Job Title: Guest Relation Executive (GRE)Location: Burma Burma Restaurant & Tea RoomReports To: Restaurant ManagerCompany Description:Burma Burma Restaurant & Tea Room is the only Pan India specialty Burmese cuisine restaurant and tea room, celebrating the culture and cooking styles of Burma. Founded by childhood friends Chirag Chhajer & Ankit Gupta, the concept offers a unique amalgamation of Burmas migrant food cultures presented in a contemporary format. With 10+ restaurants and delivery kitchens across the country, Burma Burma offers exceptional food and exemplary service.Job Overview:We are looking for a friendly and professional GRE to welcome and seat guests, manage reservations, and ensure a positive dining experience at Burma Burma Restaurant & Tea Room.Key Responsibilities:Greet and seat guests promptly, ensuring a welcoming atmosphere.Manage reservations and guest waiting times efficiently.Answer phone calls and assist with inquiries or special requests.Coordinate with servers and kitchen staff for smooth operations.Maintain a clean and organized front-of-house area.Requirements:Previous customer service or hostess experience preferred.Excellent communication and organizational skills.Positive attitude and professional appearance.Ability to multitask in a fast-paced environment.How to Apply:Please submit your resume on hr.mumbai@burmabura.in

Cleaning of restaurant premise.Salary: Rs 10,500/-Incentive: PF, ESIC, Tips, Service Charge

This is a full-time on-site role for a Food and Beverage Captain at Burma Burma Restaurant & Tea Room located in Kolkata metropolitan area. The Food and Beverage Captain will be responsible for overseeing service standards, maintaining food service quality, managing customer service, and communication within the team.

Key Responsibilities:Strategic Planning: Develop and implement quarterly marketing strategies across digital, offline, and experiential channels.Cultural Storytelling: Create campaigns that share the rich Burmese heritage behind our brand.Team Leadership: Lead and mentor the marketing team to deliver impactful campaigns.Digital & Data-Driven Marketing: Oversee digital strategy, leveraging Meta platforms (Facebook, Instagram), Google Ads, and data analysis to optimize results.Creative Campaigns: Conceptualize innovative marketing initiatives for product launches, collaborations, and special events.Public Relations & Events: Manage media relations, PR, and events to promote the brand.Budget & Reporting: Manage budgets and provide timely reporting on campaign performance and future recommendations.Qualifications:8+ years of marketing experience in the lifestyle sector, preferably in F&B or hospitality.Proven expertise in digital marketing, brand storytelling, and campaign execution.Strong analytical skills with a deep understanding of data and performance metrics.Ability to craft culturally resonant marketing strategies and creative campaigns.Travel: Short trips to Burma Burma Restaurants in NCR, Hyderabad, Ahmedabad, Kolkata & Bangalore may be on the cards, now and then.About the company:Burma Burma is a gathering place celebrating the food, culture & traditions of Burma. Spearheaded by childhood friends Chirag Chhajer and Ankit Gupta, the concept of Burma Burma hails from Ankits Burmese roots. His mother and her family were brought up Myanmar, which set the base for the early introduction of the heady flavours of Burmese cuisine.Ankit belongs to a lineage of hoteliers and restaurateurs; hence it only made sense for him to take his mothers delicious recipes with his father's panache for business and form a powerful amalgamation of the two, the result of which is BURMA BURMA .