Demi Chef de Partie

Job Description

Company Description Accor is a global hospitality leader with over 290,000 experts creating exceptional experiences for guests worldwide. We offer a diverse portfolio of 45 hotel brands, managing 5,600 properties ranging from luxurious five-star palaces to smart economy hotels. Our team is dedicated to reimagining hospitality and inspiring new ways to experience the world. We strive to make a positive impact both locally and globally, ensuring our services benefit all communities. Role Description We are looking for a full-time Demi Chef de Partie to join our on-site team in Kolkata. The Demi Chef de Partie will be responsible for preparing and presenting high-quality dishes, ensuring cleanliness and hygiene standards, assisting with menu planning and development, and working in close collaboration with the kitchen team. Daily tasks will include maintaining kitchen equipment, ensuring ingredient freshness, and adhering to all safety and health regulations. Qualifications Culinary skills, including food preparation and cooking techniques Knowledge of food safety and hygiene standards Menu planning and development experience Ability to work collaboratively in a team-oriented environment Strong organizational and multitasking abilities Relevant professional culinary certification or degree Previous experience in a similar role is advantageous Passion for culinary arts and a keen eye for detail Show more Show less