Job Description

APODIS FOODS is looking for Kitchen Assistant to join our dynamic team and embark on a rewarding career journey. As a Kitchen Assistant, you will play a vital role in supporting the kitchen operations and ensuring a smooth workflow. Your responsibilities will include assisting chefs and kitchen staff with food preparation, maintaining cleanliness and hygiene in the kitchen, and handling various tasks to contribute to the overall efficiency of the kitchen.Key Responsibilities:Food Preparation:Assist in basic food preparation tasks, such as chopping vegetables, peeling, and portioning ingredients.Follow recipes and instructions from chefs to prepare components of dishes.Kitchen Organization:Keep the kitchen area clean and well-organized, including washing dishes, utensils, and equipment.Ensure that all kitchen surfaces are sanitized and comply with hygiene standards.Inventory Management:Assist in monitoring and maintaining kitchen inventory levels.Notify the kitchen manager or chef of low stock items and assist in restocking supplies.Assistance During Service:Support kitchen staff during peak hours by ensuring timely preparation and delivery of food items.Coordinate with chefs to streamline the cooking and serving process.Waste Management:Dispose of kitchen waste in accordance with established procedures.Participate in recycling efforts to minimize environmental impact.Compliance with Safety Standards:Adhere to health and safety guidelines, including the proper use of kitchen equipment and handling of potentially hazardous substances.Report any safety issues or concerns to the kitchen manager.