Job Description

Location: ATISH Agro Complex Pvt. Ltd. , Food Park, Budhjungnagar Industrial Area, Agartala, West Tripura, India Employment Type: Full-time Experience Required: 3 (Three) years in Quality Control/Assurance, preferably in the Agro-food industry Key Responsibilities: Oversee day-to-day lab operations, ensuring compliance with industry standards and food safety regulations (e.g., HACCP, ISO 22000, FSSC etc.). Develop and implement quality control procedures and protocols. Conduct regular quality assessments, product testing, and raw material evaluations. Train and supervise lab technicians and quality control staff. Investigate and resolve quality issues, implementing corrective actions as needed. Collaborate with production and R&D teams to ensure quality at every stage. Maintain accurate documentation, prepare reports, and present findings to management. Stay updated with industry trends, new testing methodologies, and regulatory changes. Qualifications: Bachelors or Masters degree in Food Science, Microbiology, Chemistry, or related field. Proven experience in quality control/assurance within the agro-food sector. Strong knowledge of food safety regulations and laboratory practices. Excellent leadership, organizational, and problem-solving skills. Proficiency in data analysis and quality management systems. Benefits: Competitive salary and performance bonuses Professional development opportunities