Job Description

Join Salad Days - India s Healthy Food Pioneer! Founded in 2014, Salad Days is leading the healthy food revolution with gourmet salads and nourishing meals. Were growing fast across multiple cities, and we re looking for passionate individuals to join our team. Work with Us? Rapid Growth : Be part of our exciting expansion journey. Healthy Focus : Create and serve food that fuels lives. Dynamic Locations : Work in vibrant kitchens and our organic farm. Job Overview: As a Trainee in Central Kitchen, you will develop skills in food preparation and kitchen operations while learning fundamentals of food safety and management. Key Responsibilities: Learn quality standards for V4V7 and BevD items Gain knowledge of preparation methods and ingredients Follow food safety and hygiene practices Operate and maintain kitchen equipment Assist with inventory management Participate in kitchen sanitization Learn mise-en techniques and ingredient handling Requirements High school diploma (culinary education a plus) Kitchen experience preferred but not mandatory Basic understanding of kitchen operations Strong attention to detail and cleanliness Ability to follow instructions and work in teams